Did you know that your version of Internet Explorer is out of date?
To get the best possible experience using our website we recommend downloading one of the browsers below.

Internet Explorer 10, Firefox, Chrome, or Safari.

Jamie Oliver "Saves Our Bacon" With New Pork Production Program

Like us on Facebook:
The current article you are reading does not reflect the views of the current editors and contributors of the new Ecorazzi

jamieoliver460

What the Earthlings is going on?

Omnivorous celebrity chef Jamie Oliver is taking one for the team (the VEG team, that is) by hosting a new series that will reveal the “dark secrets” of pork production.

Oliver received praise last year when he attempted to educate the world on the cruel and miserable chicken industry, and hopes to increase awareness with a new 90-minute television special.

Jamie Saves Our Bacon will premiere on the UK’s Channel 4 and urge the EU to set tougher minimum welfare standards for farmers and more honest labeling about how their animals are treated.

“How many people outside of the industry know the difference between outdoor-bred and outdoor-reared, for example?” asked Oliver. “Not many.“

Here at the Razz we think raising the standards for animals is always awesome and look forward to seeing what Jamie has in store for us! To find out more about this program, visit the Channel 4 website!

Like us on Facebook:
0 Comments

VIDEO: Moral Confusion

A look at our confused thinking when it comes to how and why we use animals.

The Vegan Nightmare for Quartz is my Vegan Dream

No hooks for hands, no phantom entanglements, just the suggestion of the United States food system shifting to support people eating nothing but plants.

Meat Is Not the Problem

Meat is not the problem, all animal products are the problem.