Did you know that your version of Internet Explorer is out of date?
To get the best possible experience using our website we recommend downloading one of the browsers below.

Internet Explorer 10, Firefox, Chrome, or Safari.

Starbucks Gets Their Vegan On With New Menu Offering

Like us on Facebook:
The current article you are reading does not reflect the views of the current editors and contributors of the new Ecorazzi

Untitled-1

The most famous coffee shop in America (and probably the world) is finally embracing their vegan guests with some sweet new menu offerings.

Yes sir, Starbucks is now carrying Lucy’s cookies — a healthy line of vegan sweets that are free of gluten, dairy, egg and nut ingredients. We like!

And Lucy ain’t messin’ around! According to the company’s site:

“Our Quality Assurance Program incorporates three key standards you and your family can count on:

We only buy raw materials from carefully selected producers, thus reducing or eliminating the chance for allergen contact before we use the ingredients.

We use the best available methods to ensure there are no detectable allergens from our testing list: gluten, milk, eggs, peanuts and almonds.

We don’t allow any of these items into our bakery. In fact, peanuts and tree nuts aren’t even allowed in our building!”

What do you think about Starbucks’ decision to incorporate more vegan food on their menu? Chime in and share your thoughts!

Like us on Facebook:
0 Comments

Why we SHOULDN’T genetically ‘disenhance’ animals

Creating bandaid “solutions” to ethical problems we’ve created doesn’t address the issue at hand

What you can do if live exports disturb you

The outcry should go further than importation and should be directed at the fact that the animals in question were on their way to slaughter in the first place.

Wicked Good Opportunity

Bloomberg reports that the introduction of “vegan ranges” is at least partially responsible for improving Tesco’s finances.