Ryan Gosling is no vegetarian, but he’s nonetheless severely upset at how McDonald’s continues to use outdated chicken slaughter practices.
The 29-year-old penned a letter on behalf of PETA to McDonald’s CEO Jim Skinner. Check it out below:
“Dear Mr. Skinner, I was shocked to learn from my friends at PETA that McDonald’s, a company that claims to be an industry leader in animal welfare, still allows its suppliers to use an outdated chicken slaughter method that results in broken wings and legs and causes birds to be scalded to death in defeathering tanks.
“Many of McDonald’s suppliers in Europe already use a much more humane slaughter method that eliminates the worst cruelty. What’s your excuse?
“Because no federal laws govern the treatment of chickens during slaughter, the responsibility lies in your company’s hands to create and maintain a high standard of animal welfare. I hope you will agree that the time has come for McDonald’s to truly take action to reduce the suffering of chickens killed for its restaurants. I look forward to hearing your decision. Thank you. Sincerely, Ryan Gosling.”
In 2008, Ryan wrote a similar letter to the largest franchisee of KFC’s in Canada asking the company to update to the more humane, modern methods; just days later, the company that coordinates the purchase of chicken for all Canadian KFCs agreed to phase in the purchase of 100 percent of chicken from suppliers that use these methods.
To write the company yourself, contact Jim Skinner, CEO, McDonald’s Corporation, 2111 McDonald’s Dr., Oak Brook, IL 60523.
About Michael dEstries
Michael has been blogging since 2005 on issues such as sustainability, renewable energy, philanthropy, and healthy living. He regularly contributes to a slew of publications, as well as consulting with companies looking to make an impact using the web and social media. He lives in Ithaca, NY with his family on an apple farm.View all posts by Michael dEstries →
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