Did you know that your version of Internet Explorer is out of date?
To get the best possible experience using our website we recommend downloading one of the browsers below.

Internet Explorer 10, Firefox, Chrome, or Safari.

Emily Deschanel Loves Her New Cookbook 'Vegan Chocolate'

Like us on Facebook:
The current article you are reading does not reflect the views of the current editors and contributors of the new Ecorazzi

Impressed by a new book, actress Emily Deschanel felt compelled to tell the Twittersphere about the cookbook that has captured her tastebuds, thanks to those two little words: vegan chocolate.

@goodcakesfran wrote a book called “vegan chocolate” i just got a copy and love it! No two words are sweeter ‘vegan chocolate,'” the “Bones” actress posted.

“Vegan Chocolate: Unapologetically Luscious and Decadent Dairy-Free Desserts” is written by Fran Costigan. The book appears to have everything: truffles, cakes, brownies, and even Moon Pies! Now wonder she’s called “The Queen of Vegan Desserts.”

The only question we have right now is: What recipe will Deschanel make first?!

Photo credit: Helga Esteb / Shutterstock.com

Like us on Facebook:
0 Comments

This week in the veganverse IV

Wonder why everyone is so concerned with vegan underwear, hot dogs, and how we’ll celebrate Easter? Me too! It’s this week in the veganverse, round four.

“Hero cow” becomes media darling to non-vegans everywhere

This pariah has earned her freedom through resistance and a seat atop the pedestal few non-human animals have ever sat. It’s The Hunger Games and she’s our Cow-niss.

THIS WEEK IN THE VEGANVERSE III

No one wants to date vegans, meat is getting the mayo treatment, and Finland get’s the first taste of new vegan fast food AGAIN.