What a difference a few years makes!
The Super Bowl, once a barren wasteland when it came to genuine animal-free grub, will now be able to accommodate the vegan scene.
Seattle-based Field Roast Grain Meat (you can bet who they’ll be rooting for) will have a pop up stand (Section 144) at MetLife Stadium. Options include vegan hot dogs and vegan Field Burgers.
“Over the past few years, our company has grown tremendously because we’re focused on making a flavorful real food product instead of a fake version of something else,” says Field Roast founder Chef David Lee. “Between the playoff and championship games at CenturyLink Field and MetLife Stadium, 150,000 football fans will have had the chance to discover that our franks and burgers are some of the tastiest plant-based meats available today.”
Has anyone out there tried Field Roast? Let us know in the comments! For those keeping it vegan at home for the big game, here are some past Super Bowl recipes to enjoy: