Did you know that your version of Internet Explorer is out of date?
To get the best possible experience using our website we recommend downloading one of the browsers below.

Internet Explorer 10, Firefox, Chrome, or Safari.

Paul McCartney On the 'Fine Art' of Vegetarian Grilling

Like us on Facebook:
The current article you are reading does not reflect the views of the current editors and contributors of the new Ecorazzi

Summertime is grilling time for many people, and Sir Paul McCartney is among them. What does the proud vegetarian and animal rights advocate throw on his barbecue? That very question was posted on the former Beatle’s website.

Chris, a fan from the UK, asked McCartney, “When you have barbecues, what kind of food do you like to cook for your guests?”

paul

“I love to cook Linda’s veggie burgers and sausages, which I’ve got down to a fine art,” replied McCartney. “I also like to BBQ asparagus brushed with a little olive oil, but you have to keep an eye on these (like everything in life!).”

There are endless possibilities when it comes to vegan grilling. From fruits and veggies to vegan meats, like burgers and hot dogs, everyone can be satisfied with meatless meals from the BBQ. Become a master of the vegan grill after reading these tips.

What are your favorite vegan foods to put on the grill?

Photo credit: PaulMcCartney.com

 

 

Like us on Facebook:
0 Comments

VIDEO: Moral Confusion

A look at our confused thinking when it comes to how and why we use animals.

The Vegan Nightmare for Quartz is my Vegan Dream

No hooks for hands, no phantom entanglements, just the suggestion of the United States food system shifting to support people eating nothing but plants.

Meat Is Not the Problem

Meat is not the problem, all animal products are the problem.