As global population surges past 7 billion, how many children—if any—should couples have? Is the only child the family of the future? Or could they make our problems worse?
You see it in your mojito or a garnish atop desserts, but mint can add more zing to your life in ways you never imagined.
Grilling isn’t sport for the meat-savvy only. Next time you whip out the grill this summer, bring a few vegan and vegetarian options to the party. And why not start with a veggie burger recipe?
A burrito has never really been a bikini-friendly meal…until now. This vegan burrito recipe nixes the dairy, meat, white flour and white rice, and replaces them with healthy alternatives.
Cayenne, also known as capsicum, is an extraordinary spice with remarkable health benefits. From hypertension and cancer to arthritis and infections, cayenne treats a slew of your health woes, and all it takes is a dash to reap the benefits of cayenne.
There’s a world of unusual culinary herbs out there waiting to be explored that goes far beyond rosemary and thyme. This summer, try out a few new ones and expand your herb repertoire.
Growing your own food has gone from a retiree’s outdoor activity to the trendiest pastime and hobby for young and old alike in the last decade.