Eats

Texas Cattle Rancher Becomes Vegan

by Brianne Hogan

A fourth-generation farmer has gone from sending cattle to slaughter to saving them. Renee and Tommy Sonnen used to operate Sonnen Ranch in the heart of Texas. They divorced, and

Read More

Exclusive: Send Your Kid to Veg-Eco Camp This Summer

by Brianne Hogan

If your kids are curious about adopting a plant-based diet and eager to learn more about the environment around them, then you might want to consider sending them to the

Read More

Study Finds that 10% of Americans Follow a Vegetarian-Inclined Diet

by Megan Thompson

According to a study recently published in the Vegetarian Times, 3.2 percent of Americans, or approximately 7.3 million people, are now following a vegetarian diet. A full 10 percent of

Read More

Moby Opens Up On His Veganism

by Brianne Hogan

Longtime vegan and animal advocate Moby opened up recently to the Los Angeles Times about his thirty-plus years dedication to veganism. Moby talked to the newspaper in advance of the opening

Read More

New York City Receives Fleet of Eco-Friendly Food Carts

by Brianne Hogan

Street food in New York is about to get a whole lot healthier and greener, thanks to the 500 eco-friendly food carts which will soon roll out into the city. The

Read More

Jamie Oliver Is Now a Part Time Vegetarian

by Natalia Lima

Chef Jamie Oliver is well known for his push for a healthier diet at home and, for children, at school and now he’s walking the walk by going vegetarian as

Read More

NYC To Get New Upscale Vegan Eatery This Summer

by Natalia Lima

New York City is the country’s vegan capital so it’s no surprise the city is getting another high profile vegan eatery. Avant Garden will be an upscale restaurant in the

Read More