Recipes

11 Vegan Desserts to Make This Spring

by ecosalon

Spring is full of so many seasonal yummy berries and fruits that make desserts taste light and fresh, especially when they’re vegan.

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What in the World is Jackfruit?

by Michael dEstries

Have you heard about jackfruit – the all-natural plant ingredient that’s been popping up in vegan and vegetarian dishes around the nation? Yea – me either. But let’s check out

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Portia de Rossi Reveals Ellen’s Favorite Vegan Dish

by Allyson Koerner

Portia de Rossi and wife Ellen DeGeneres love to spend time at their farm, cook and snack on vegan dishes.

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Make This! Homemade Nut Milk Recipe

by ecosalon

Nut milks are convenient to make for the home cook and just a matter of a few ingredients and a moment’s foresight to start soaking those nuts.

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Vegan Zucchini Fritters with Creamy Cashew Marinara

by Ashlee Piper

Warmer weather is upon us, and the farmer’s markets are bursting with zucchini. This recipe gives you all the crunch of a fritter without frying, so you’re not diminishing zucchini’s

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What’s for Dinner? This Spicy Mint Seared Tofu

by Aylin Erman

This recipe serves tofu in a very simple, yet fragrant way. Marinated in and olive oil mixture of fresh mint and spices, the tofu absorbs excellent flavor.

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Delish: Avocado Grapefruit Salsa Salad

by Aylin Erman

I never get bored of the avocado, but it definitely helps to have an arsenal of recipes that innovate the traditional guacamole.

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