Vegan

Goat Cheese Farm Converts to Vegan Cheese Farm

by Brianne Hogan

After 20 years of producing award-winning goat cheese, farmers Carol and Julian Pearce are now going vegan. The farmers have always been compassionate and loving towards animals (Carol has a background in

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Amy’s Kitchen Opens First U.S. Organic Drive-Thru

by Anthony Marcusa

It’s rather surprising it took this long, but at last, in California, we now have the first U.S. drive-thru restaurant that is completely organic and vegetarian. Amy’s is located in Rohnert

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Amy Rebecca Launches L.A.’s First 100% Vegan Shop and Event Space

by Brianne Hogan

Diehard vegan and fashionista Amy Rebecca is blending her two passions with Vegan Scene, a retail and event space that promises to be “one rad local spot” to hang out. Launching

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Google Tried to Buy Veggie Burger Start-Up Company

by Brianne Hogan

Google nearly went where no search engine conglomerate has gone before: the veggie burger business. According to reports, the web company tried to buy Impossible Foods, a startup developing a plant-based

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Study: Vegans Have the Lowest Daily Carbon Footprint

by Brianne Hogan

Just another reason to go vegan: new research shows a direct correlation between eating more plants and reducing your carbon footprint. The study, published in the journal ‘Climatic Change,’ analyzed the diets

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Ireland Baldwin Is Going on a 21-day Vegan Challenge

by Brianne Hogan

Model Ireland Baldwin is trying on vegan for a size. The daughter of actors Alec Baldwin and Kim Basinger announced on her Instagram that she is committing to a 21-day vegan

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Tel Aviv Named Top Destination for Vegan Travelers

by Natalia Lima

Vegans around the world, prepare to buy a ticket to Israel because Tel Aviv is the top destination for vegan travelers. U.S. food website The Daily Meal named Tel Aviv the

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