Vegan

The Three-Day Detox Plan You’ll Actually Enjoy

by VegNews

By Sara Jane Mercer | VegNews.com After a long winter of hibernation, the beginning of spring is the perfect time to detox your body. Detoxing does not have to be extreme. There

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Pledge to Go Veg on Earth Day 2013 with US VegWeek

by Allyson Koerner

This year’s US VegWeek event once again encourages our nation to go meat-free for one week straight.

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Easy and Healthy Dessert: Banana Mint Chocolate Bites

by Aylin Erman

I’m always on the lookout for desserts that give me that post-meal sweetness I crave without overdosing on the sugar or fat.

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WATCH: Paul McCartney Takes Meatless Mondays to Parliament

by Allyson Koerner

Paul McCartney encourages individuals and governments to eliminate meat from their diet at least one day a week to lessen global greenhouse gas emissions.

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Jay Kitchen: NYC to Score Another Gourmet Vegan Restaurant

by Michael dEstries

Gotham’s vegan scene is getting a new, deliciously gourmet addition – and the guy opening it isn’t even legal to drink yet. Meet Jay Astafa – 20-year-old graduate of the

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WATCH: Tia Mowry Talks Vegan Lifestyle and Its Difficulties

by Allyson Koerner

Tia Mowry discusses her new life as a vegan, some of her struggles and how cooking is a bigger part of her life.

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Jazz Up Your Jasmine Rice with Raw Beets

by Aylin Erman

I love jasmine rice because of its deep taste and its dark color. It’s fun to work with, and I decided to pair it with grated beets for an even darker-colored dish with an earthier flavor.

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