In a recent interview, Total Nonstop Action Wrestling star Austin Aries discussed his decade-long vegetarian diet and what it’s taught him.
In a new series from Ecorazzi Eats where we feature veg*n recipes from top chefs and food bloggers, Dayna McLeod – contributing chef to the NY Times bestselling “The Lean: A
“I really lean toward a plant-based diet,” says the 11-time Olympic medalist.
A Today.com survey finds that 30% of omnivores refuse to date a vegetarian or vegan, while only 4% of vegetarians wouldn’t consider a meat eater.
Since cutting meat, his beloved fried chicken, and refined sugars and starches from his diet in 2010, Rev. Sharpton has gone from 214 to 167 pounds.
A new study from the Union of Concern Scientists calls for reduced meat consumption due to deforestation for agricultural land.
Lang loves the city’s connection with nature, laid-back liberal vibe, and abundant vegetarian food scene.