Healthy Living

Eating Egg Yolks Nearly as Bad for Heart as Smoking

by Michael dEstries

We’ve known for quite some time now that eggs (more specifically egg yolks) are not the healthiest food in the world – but according to a new study, regular consumption

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From Miss World to Ironman: Rosanna Davison Goes Vegan

by Jaime Warburton

Former Miss World Rosanna Davison turns vegan, not to lose weight but to gain physical and ethical strength as she trains for a triathlon.

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Alicia Silverstone Writing Two New ‘Kind’ Books

by Allyson Koerner

Alicia Silverstone is expanding her resume by writing two new books about motherhood and healthy recipes.

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Paul Quinn College Eliminates Pork Products from Campus

by Allyson Koerner

Paul Quinn College bans all pork products to create and encourage healthier eating habits.

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20 Great Ways to Use Nutritional Yeast

by ecosalon

It’s not so much that the following uses are particularly unusual, but rather that nutritional yeast itself is an odd ingredient.

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Ryan Seacrest to Produce Comedy About Jamie Oliver

by Kara DiCamillo

“Food Fight” is a comedy about Jamie Oliver’s “Food Revolution,” co-produced by Ryan Seacrest.

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Carrie Underwood’s Vegetarian Meals Are Dietitian Approved

by China DeSpain

Self magazine asked a registered dietitian to evaluate Underwood’s food choices, which received high marks.

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